Cooking Class and lunch in the Masseria
Full day / 4 people minimum
The ancient art of Apulian handmade cooking in an enchanting location
Find out what are the ingredients of the Apulian tradition and how to work them best by making fresh pasta from scratch in an authentic masseria. You will learn to make by hand the "orecchiette", Apulian pride in the world, and the "cavatelli", similar and equally tasty.Trust the experts who will support you and make you discover all the secrets of Apulian cuisine and experience firsthand the conviviality that characterizes our land by sitting at the table to have a classic typical meal!
We will take care of everything, we collaborate with the best local tour operators to guarantee you an impeccable organization.
You will just have to enjoy this wonderful cooking class!
For info and reservations fill out the form below. We are waiting for you!